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Moderna 57 logo top - HomepageModerna 57 logo scroll - Homepage
  • Google page
  • Menu
  • Drinks
  • Specials
  • Order
    • Pick up only
    • Ubereats
    • Doordash
    • Chownow
  • Parties
  • Catering
  • Events

Our Menu

  • Main Menu
  • Catering Menu

GF - Gluten-Free | V - Vegetarian | S - Spicy

Appetizers

Fried Zucchini (V)
$13.50

Lightly breaded and served with marinara dipping sauce.

Spaghetti Pattie
$13.50

Homemade Spaghetti patties with ricotta, pecorino cheese, pan-fried with vodka sauce.

Calamari Fritti
$16.50

Crispy golden fried calamari served with a fresh tomato sauce.

Meatball
$11.50

5 meatballs in marinara sauce with a scoop of ricotta.

Mini Arancini (V)

(3) $7.00 | (5) $10.00 | (10) $17.00 • Famous cheese rice balls served with a tomato dipping sauce.

Stuffed Avocado (GF)
$16.50

Stuffed with shrimp, cherry tomatoes over a bed of arugula with balsamic glaze.

Eggplant Bruschette (V)
$16.50

Two grilled or fried eggplant topped with tomato, onion, basil & avocado.

Mozzarella Carroza or Mozzarella Sticks (V)
$14.00

Home-made mozzarella breaded & pan-fried served with marinara sauce.

Soups

Pints.

Zuppa di Pollo e Vegetali (GF)
$7.50

Chicken vegetable.

Lenticchie (GF, V)
$7.50

Lentils.

Pasta e Fagioli (GF)
$7.50

Optional GF with no pasta.

Split Pea (GF, V)
$7.50
Escarole & Bean (GF)
$7.50

With sausage.

Zucca (GF, V)
$7.50

Butternut squash.

Minestrone (V)
$7.50

Optional GF with no pasta.

Tortellini in Brodo
$7.50

Cheese tortellini, tomatoes & scallions in broth.

Vegetariano (GF, V)
$7.50

Mixed vegetables with egg whites in broth.

Seafood Soup
$8.50
Lobster Bisque
Market Price

Seasonal soup.

Salads

CHICKEN CUTLET:
Sal
$17.50

Chicken cutlet, mixed greens, red onions, tomatoes, roasted garlic vinaigrette & balsamic dressing.

DiRosa
$17.50

Chicken cutlet, mixed greens, tomatoes, goat cheese & balsamic dressing.

Susan (S)
$17.50

Chicken cutlet, mixed greens, red onions, hot peppers, roasted corn, gorgonzola, tomatoes & balsamic dressing.

Parma
$17.50

Chicken cutlet, romaine hearts, tomatoes, Gaeta olives,
red onions, roaste onions roasted red peppers, shaved parmigiana & balsamic dressing.

Arcobaleno
$17.50

Chicken cutlet, mixed greens, goji berries, artichoke hearts, black olives, sun-dried tomatoes, shaved parmigiana with red beet dressing.

TURKEY:
Tacchino e Avocado (GF, S)
$17.50

Roasted turkey, mixed greens, shredded mozzarella tomatoes, avocado, sautéed mushrooms hot peppers, balsamic dressing.

STEAK:
Mela (GF)
$19.50

Roasted Angus steak, baby arugula, pico de gallo shaved parmigiana, avocado, roasted corn, lime dressing.

Bistecca e Zola (GF)
$19.50

Roasted Angus steak, mixed greens, cherry tomatoes, Gaeta olives, marinated onions, gorgonzola, balsamic dressing.

SEAFOOD:
Insalata di Calamari (GF)
$18.50

Grilled calamari, mixed greens, Gaeta olives, Capers, sun-dried tomatoes, scallions, lime dressing.

Romana e Tonno (GF)
$18.50

Italian tuna, romaine hearts, boiled egg, cherry tomatoes, fava beans, lime dressing.

Insalata di Irma (GF)
$18.50

Tuna, baby arugula, scallions, sun-dried tomatoes, avocado, gorgonzola cheese and Capers with Raspberry dressing.

Salmone Guacamole (GF)
$18.50

Grilled salmon, mixed greens, guacamole, hearts of palm, toasted sunflower seeds, honey dijon dressing.

Salmone e Pere (GF)
$18.50

Grilled salmon, baby spinach, endive, pears, toasted pecans, red beets, cherry tomatoes, raspberry dressing.

Romana Gamberoni (GF)
$18.50

Grilled shrimp, romaine hearts, fresh mozzarella, raisins, toasted walnuts, tomatoes, balsamic dressing.

Paninis

GRILLED CHICKEN:
Trieste (GF)
$16.00

Grilled chicken, black olive paste, grilled zucchini, fresh mozzarella in a ciabatta.

Anthony (GF)
$16.00

Grilled chicken, fresh mozzarella, baby arugula, balsamic vinegar in a krispina.

Pollo
$16.00

Grilled chicken, broccoli, smoked mozzarella, ciabatta.

Nycom (GF)
$16.00

Grilled chicken, Parma ham, fresh mozzarella, baby arugula in a krispina.

Nuoro (GF)
$16.00

Grilled chicken, hot pepper, basil pesto, fresh mozzarella, chopped iceberg, and tomato in a ciabatta.

Cuneo (GF)
$16.00

Grilled chicken, fresh mozzarella, grilled zucchini, roasted red pepper in a ciabatta.

Savona (GF)
$16.00

Grilled chicken, tomato, fresh mozzarella, roasted garlic aioli in a ciabatta.

Udine (GF)
$16.00

| Grilled chicken, sauteed onion, fresh mozzarella, tomato, in a ciabatta.

Perugia (GF)
$16.00

Grilled chicken, sauteed onion, fresh mozzarella, tomato, in a ciabatta.

Latina (GF)
$16.00

Grilled chicken, fresh mozzarella, roasted red pepper, chicken, fresh mozzarella, baby arugula in a focaccia.

Hogans (GF)
$16.00

Grilled chicken, marinated artichoke, sun-dried tomato, fresh mozzarella, basil pesto in a ciabatta.

CHICKEN CUTLET:
Pietro
$16.50

Chicken cutlet, mixed greens, roasted red pepper, fresh mozzarella, herb mayo in a ciabatta.

Cotoletta
$16.50

Chicken cutlet, fresh mozzarella, tomato red onion, herb mayo in a ciabatta.

Pepperoni
$16.50

Chicken cutlet, fresh mozzarella, roasted red pepper, red onion in a ciabatta.

Piccante (S)
$16.50

Chicken cutlet, fresh mozzarella, mixed greens, spicy salsa aioli in a ciabatta.

Ancona (S)
$16.50

Chicken cutlet, mixed greens, fresh mozzarella, hot peppers, tomato in a ciabatta.

Prato (S)
$16.50

Chicken cutlet, fontina, sauteed onion, roasted red pepper, spicy artichoke sauce in a ciabatta.

Pollo e Pomodoro
$16.50

Chicken cutlet, tomato sauce, fresh mozzarella in a ciabatta.

The Jordan (S)
$16.50

Chicken cutlet, bacon, smoked mozzarella, marinated fingerling potatoes, hot peppers, iceberg lettuce, tomato, mustard sauce in a ciabatta.

TURKEY:
Bistecca (GF)
$17.50

Roasted Angus steak, sautéed onion, smoked mozzarella, in a ciabatta.

Alexandro (GF, S)
$17.50

Roasted Angus steak, avocado, hot pepper romaine, tomato, red onion in a ciabatta..

Bistecca e Mozzarella (GF)
$17.50

Roasted Angus steak, fresh mozzarella, roasted red peppers in a ciabatta.

Il Pastrami (GF)
$21.00

Half pound of sliced pastrami with whole grain mustard, red cabbage, mustard sauce, and fontina cheese in a ciabatta.

PORK:
Trentino (GF)
$16.50

In-house roasted porchetta, smoked mozzarella, sautéed mushrooms, in a rustic round.

Ascoli (GF, S)
$16.50

In-house roasted porchetta, fresh mozzarella, broccoli rabe, hot peppers, in a rustic round.

Il Massiccio (GF, S)
$17.00

In-house roasted porchetta, artichoke hearts, fontina cheese, fig spread, sauteed onions, hot peppers in a ciabatta.

TUNA:
Tonno (GF, S)
$16.50

Italian tuna, baby arugula, tomato, spicy salsa aioli, in a krispina.

Catania (GF)
$16.50

Italian tuna, Gaeta olives, fontina, red onions, mixed greens, with whole wheat.

Il Marinaio (GF, S)
$16.50

Italian tuna marinated in olive oil, marinated artichoke hearts, herb mayo, iceberg lettuce, tomato, hot red chili peppers in a krispina.

CURED MEATS:

PROSCIUTTO CRUDO

Crudo (GF)
$14.25

Prosciutto Crudo, fresh mozzarella, baby arugula, in a ciabatta.

Pippo (S, GF)
$15.50

Prosciutto Crudo, fresh mozzarella, sun-dried tomato spicy aioli, red onion, Gaeta olives, hot peppers, in a ciabatta.

Dolce e Salato (S, GF)
$15.50

Prosciutto Crudo, brie cheese, fig spread, in a krispina.

CURED MEATS:

PROSCIUTTO COTTO

Matt (GF)
$14.50

Italian Ham, fresh mozzarella, tomato, herb mayo, mixed greens, roasted red peppers, balsamic vinegar, in a ciabatta.

Delizia alla Ciliegia (GF)
$16.50

Italian ham, fresh mozzarella, oven-roasted cherry tomatoes, sun-dried tomato oil, mustard sauce, and fresh ginger on ciabatta.

CURED MEATS:

MORTADELLA

Firenze (GF)
$16.50

Imported mortadella, fresh mozzarella, tomato, mixed greens, herb mayo, in a ciabatta.

Italian Summer (GF)
$16.50

Imported mortadella, basil pesto, burrata cheese, sun-dried tomatoes, mustard sauce, in a ciabatta.

Una Serata Bolognese (GF, S)
$16.50

Imported mortadella, fontina cheese, marinated artichokes, sun-dried tomatoes, mustard sauce, baby arugula, fresh hot chili peppers in a ciabatta.

CURED MEATS:

SALAME

Colabria (GF, S)
$15.00

Hot Sopressata, brie cheese, fresh tomato in a focaccia.

The Elegante (GF)
$17.00

Salome Toscano, brie cheese, summer black truffle, arugula and truffle oil in a ciabatta.

L'orfano (GF, S)
$16.50

Hot Sopressata, grilled eggplant, provolone, sun-dried tomato and herb mayo in a ciabatta.

VEGETARIAN:
Vegetariano 2020 (GF, V)
$15.00

Broccoli, sautéed onion, red & green peppers, portobello & button mushrooms, baby spinach fresh mozzarella, herb mayo, balsamic vinegar, in a rustic hero.

Sienna (GF, V)
$13.00

Fresh mozzarella, tomato, basil, olive oil, balsamic vinegar, in a krispina.

Sicilia (V)
$15.00

Fried eggplant, fresh mozzarella, roasted red peppers in a krispina.

Potenza (V)
$15.00

Fried eggplant, fresh mozzarella, tomato, basil in a krispina.

Foggia (V)
$15.00

Fried eggplant, smoked mozzarella, black olive paste, sun-dried tomato, in a krispina.

LB Eggplant (GF, V)
$14.00

Grilled eggplant, sautéed onions Gaeta olives in a focaccia.

II Giardino (GF, V)
$15.00

Marinated fingerling potatoes, grilled eggplant, marinated artichokes, shaved parmigiano, sun-dried tomatoes, arugula, and saba dressing, in a ciabatta.

Pasta

Gluten-free brown rice penne also available +$2.00 | Substitute with zucchini linguine for a healthier option for +$3.00

Penne Integrali con Polld
$23.00

Brown rice penne, grilled chicken, spinach, cannellini beans with garlic & oil.

Zucchini Primavera
$25.00

Zucchini-style spaghetti with mixed vegetables topped with shrimp in a garlic & oil brodo.

Syosset alla Vodka
$24.00

Penne with fresh mozzarella, spinach & chicken cutlet.

Rigatoni Bolognese
$23.00

Rigatoni pasta mixed with our delicious bolognese meat sauce.

Ravioli con Gamberi
$25.00

Cheese ravioli, u sautéed shrimp in a tomato sauce with a touch of cream.

Orecchiette Con Cime di Rabe
$23.00

Sweet Italian sausage & broccoli robe.

Gnocchi con Tartufo
$23.00

In a butter & sage with black truffle shavings.

Gnocchi al Pesto
$24.00

Potato gnocchi, cherry tomatoes, toasted pine nuts, topped with burrata cheese in a pesto cream sauce.

Secondi

Served with a choice of potato & vegetable or pasta.

Pollo Funghi
$27.00

Chicken breast with mixed mushrooms, onions in a Marsala wine sauce.

Bruschette di Pollo
$25.00

Grilled chicken breast lightly marinated in balsamic, topped with tomato & mozzarella bruschetta over mixed greens in a light citrus dressing.

Pollo al Vino Bianco (GF, V)
$27.00

Breast chicken with white wine, lemon, and fresh parsley.

Petto di Pollo (V)
$27.00

Breast chicken with spinach, roasted peppers, and mozzarella in a brown sauce.

Pollo alla Griglia
$25.00

Grilled chicken, broccoli robe and roasted peppers with melted fresh mozzarella in a light wine sauce.

Salmone con Vino Bianco (GF, V)
$29.00

Pan-seared Atlantic salmon with sun-dried tomato in a lemon white wine sauce.

Grilled Salmon
$29.00

Fresh grilled Atlantic salmon filet.

Shrimp Francese
$28.00

Fresh egg-battered shrimp, pan-seared in our white wine and lemon sauce, topped with parsley.

Grilled Skirt Steak
$29.00

8 oz skirt steak grilled to perfection.

Eggplant Rollatini
$24.00

Fresh eggplant battered and rolled with ricotta, parmigiana, fresh mozzarella and tomato sauce.

Local Favorites

1) Mediterranean Chick Pea Salad
$16.50
2) Salmon Quinoa
$19.00
3) The Americana
$15.50
4) Turkey BLT
$16.50
5) Turkey Avocado
$16.50
6) The New Yorker
$16.50

Bruschette

Choice of Three $9.00 I Choice of Six $16.00

Classica (V)

Tomato, garlic & basil.

Mozzarella e Basilico (V)

Roasted peppers, mozzarella & pesto.

Caprino con Noci (V)

Goat cheese, raisins & toasted walnuts.

Mortadella (V)

Robiola cheese, walnuts & Italian mortadella.

Pomodorini (V)

Roasted cherry tomato & fresh mozzarella.

Parma (S)

Prosciutto, parmigiano, baby arugula & spicy oil.

Zenzero

Parma ham, fresh mozzarella & fresh ginger.

Tartufo (V)

Robiola cheese, black truffles.

Robiola

Cheese, crumbled sweet Italian sausage, cherry tomato & chili flakes.

Polpette

Mini meatballs, tomato sauce and mozzarella.

Portobello (V)

Portobello, walnuts, goat cheese & honey.

Mango (V)

Grilled mango, goat cheese, honey& walnuts.

Panini Per I Bambini

Mattia (V)
$8.50

Mozarella, tomato, basil on rustic hero.

Erika
$12.00

Chicken cutlet, mozzarella on rustic hero.

Formaggino (V)
$8.50

Double mozzarella melted between flattened round bread.

Pollo con Patatine
$11.75

Chicken strips with a side of Tuscan fries.

Penne (V)
$11.50

With a choice of marinara, garlic and oil, or butter sauce • Add $1.50 for alla vodka.

Pizza

Margherita (V)

Half $16.00 | Full $21.50 • Homemade tomato sauce, fresh mozzarella & basil.

Cauliflower Crusted Margherita (GF, V)
$15.50

Homemade tomato sauce, fresh mozzarella & basil.

Bianca (V)

Half $17.50 | Full $26.50 • A blend of cheeses, fresh mozzarella, ricotta & goat cheese, drizzled with extra virgin olive oil.

Salsiccia

Half $17.50 | Full $25.50 • Crumbled Italian sweet sausage, tomato sauce, and fresh mozzarella.

Ala Vodka (V)

Half $16.00 | Full $21.50 • Fresh mozzarella with ala vodka sauce.

Vegetarian Primavera (V)

Half $17.50 | Full $26.50 • Grilled zucchini, grilled eggplant, sauteed bell peppers, onion, and black olives topped with fresh mozzarella.

Prosciutto

Half $17.50 | Full $26.50 • Brie & mozzarella base, prosciutto parma, baby arugula, shaved parmigiana, drizzled with honey & truffle balsamic glaze.

Burgers

Served with a side order of stagione or Caesar salad, Tuscan fries, or sweet potato fries. Substitute gluten-free roll +$2.50

Hamburger Classica (GF, S)
$15.00

Ground Angus beef, fresh mozzarella, red onion, tomato, baby arugula, spicy salsa aioli, on rustic round.

Hamburger Moderna (GF, S)
$16.50

Ground Angus beef, fresh mozzarella, sauteed onion, sauteed mushroom, crispy bacon, tomato, mixed greens, spicy artichoke sauce on rustic round.

Veggie Burger (Beyond Burger - Meat-Free)
$15.00

Topped with provolone, tomato, avocado, sautéed spinach & roasted pepper spread on a round rustic.

Sides

Broccoli
$10.50
Potatoes, Peppers & Onions
$10.50
Mushrooms
$10.50
Chicken
$9.00
Shrimp
$11.00
Turkey
$8.00
Steak
$12.00
Salmon
$12.00
Mixed Vegetables
$10.50
Spinach
$10.50
Broccoli Rabe
$13.25
Tuscan Fries
$10.00
Sweet Potato Fries
$11.50

Dolci

Tiramisu

Mascarpone, espresso, lady fingers and chocolate ganache.

Chocolate Mousse Cake

Wonderful, chocolate mousse blend.

Toasted Almond Vanilla Cake

Vanilla pound cake with toasted almond coating.

Cannoli (3)

Crisp pastry filled with sweet ricotta cream, dusted with powdered sugar.

Panini Basket

Choose any variety of Panini from our regular menu. Panini are cut into fours and served in our Panini box.

Panini

5 Paninis $65.00 | 10 Paninis $130.00

Antipasti

Antipasto All'italiana

$70 Half | $120 Full • Selection of Italian cold cuts and cheeses with Gaeta olives, roasted peppers and our fresh homemade mozzarella.

Mozzarella Caprese

$55 Half | $95 Full • Fresh mozzarella, roasted peppers, Gaeta olives, tomato, fresh basil, topped with balsamic glaze.

Antipasto Di Vegetali

$60 Half | $90 Full • Grilled & marinated zucchini, eggplant, bell peppers, artichokes, mushrooms, onions & Gaeta olives.

Mini Arancine

$60 Half | $100 Full • Bite size rice balls filled with a mixture of cheeses, lightly breaded and deep fried with a side of marinara.

Calamari Fritti

$75 Half | $125 Full • Fried calamari served with fresh marinara sauce.

Polpettine Di Manzo

$60 Half | $100 Full • 100% ground beef meatballs in a fresh marinara sauce.

Zucchini Fritti

$50 Half | $85 Full • Fried zucchini served with fresh marinara sauce.

Spiedini

Spiedini Di Pollo Milanese

$60 Half | $90 Full • Breaded chicken strips, arugula, cherry tomato on a skewer.

Gamberi E Prosciutto

$70 Half | $130 Full • Skewered shrimp wrapped with prosciutto di Parma, drizzled with balsamic reduction.

Spiedini Di Carne

$75 Half | $130 Full • Steak skewers over a bed of sautéed onion & peppers.

Spiedini Di Salsiccia

$55 Half | $85 Full • Skewers of sweet Italian sausage, potatoes, peppers & onions.

Bruschette

$2.25 each | 25-piece minimum (mix any variety)

Classica

Fresh tomato, garlic, fresh basil.

Pomodorini

Roasted cherry tomatoes and fresh mozzarella.

Mozzarella-Basilico

Roasted red peppers, mozzarella and basil pesto.

Portobello

Roasted Portobello, honey, roasted walnuts and goat cheese.

Caprino Con Noci

Goat cheese, golden raisins and walnuts.

Parma

Prosciutto di Parma, Parmigiano Reggiano, baby arugula & spicy oil.

Gamberi

Roasted jumbo shrimp, tomato, hot peppers.

Ricotta

Sautéed mushrooms and kale with fresh ricotta.

Zucchini

Grilled zucchini, smashed avocado and hot pepper.

Peperoncino

Avocado, red onion and tomato with hot pepper.

Pera

Roasted squash, fresh ricotta and pears.

Bacon

Artichoke puree, bacon and Parmigiano.

Polpette

Mini meatballs with fresh tomato sauce and mozzarella.

Secondi

Pollo E Pomodorini

$80 Half | $140 Full • Chicken breast with a white wine & cherry tomatoes.

Pollo Al Vino Bianco E Limone

$80 Half | $140 Full • Chicken breast with a white wine lemon, fresh parsley.

Pollo Al Funghi

$80 Half | $140 Full • Chicken breast with mixed mushrooms, onions & marsala wine.

Pollo E Mozzarella

$85 Half | $145 Full • Chicken breast topped with fresh tomato, broccoli rabe, & fresh mozzarella in a lemon & white wine sauce.

Pollo Pomodoro

$80 Half | $140 Full • Fried chicken cutlets with melted fresh mozzarella & marinara.

Involtino Di Pollo

$85 Half | $145 Full • Chicken breast rolled & filled with spinach, prosciutto, & provolone cheese in a marsala wine sauce.

Salsiccia Con Peperoni E Cipolla

$75 Half | $120 Full • Roasted Italian sausage with red peppers, sautéed onions & potatoes.

Skirt Steak
Market Price

Half | Full • Simply seasoned & grilled to perfection or marinated in our special balsamic sauce.

Pesce

Salmone Al Vino Bianco

$100 Half | $180 Full • Pan seared Atlantic salmon with sundried tomato in a lemon white wine sauce.

Salmone E Carciofi

$105 Half | $185 Full • Roasted salmon, artichoke hearts, tomato in a light cream sauce.

Gamberi E Pomodoro

$100 Half | $175 Full • Breaded jumbo shrimp with a tomato sauce, topped with fresh mozzarella, finished in the oven.

Gamberi Scampi

$100 Half | $175 Full • Jumbo shrimp in a white wine, garlic, butter sauce topped with light breadcrumbs, finished in the oven to perfection.

Vegeteriano

Eggplant Rollatini

$70 Half | $110 Full • Eggplant lightly breaded & fried, rolled with a creamy ricotta filling.

Eggplant Parmigiana

$70 Half | $110 Full • Fried eggplant with melted fresh mozzarella & marinara.

Penne Con Vegetali

$70 Half | $110 Full • Penne pasta with sautéed mixed vegetables, cherry tomatoes in a garlic & oil sauce.

Zucchini Primavera

$75 Half | $120 Full • Zucchini style spaghetti with mixed vegetables in a garlic & oil brodo.

Pasta

Rigatoni Con Salsiccia

$75 Half | $115 Full • Rigatoni, sweet pork sausage and broccoli rabe in a garlic and oil brodo.

Lasagna

$75 Half | $120 Full • Lasagna stuffed with meat & cheese in marinara sauce.

Syosset Alla Vodka Special

$75 Half | $125 Full • Penne pasta with chicken cutlet, fresh mozzarella & baby spinach in an alla vodka cream sauce.

Rigatoni Bolognese

$75 Half | $125 Full • Rigatoni in a classic bolognese sauce.

Lobster Ravioli

$90 Half | $140 Full • Lobster stuffed ravioli in a pink cream sauce.

Penne with Cajun Chicken

$75 Half | $125 Full • Penne with Cajun grilled chicken, cherry tomatoes and almonds in a pesto sauce.

Linguine Con Gameri

$85 Half | $135 Full • Linguine with jumbo shrimp, white wine, garlic, cherry tomato and a touch of marinara.

Vegetali

Spinach

$50 Half | $85 Full • Sautéed in garlic and oil.

Broccoli

$50 Half | $85 Full • Sautéed in garlic and oil.

Mushrooms

$50 Half | $85 Full • Sautéed in garlic and oil.

Potatoes, Peppers & Onions

$50 Half | $85 Full

Broccoli Rabe

$55 Half | $95 Full • Sautéed in garlic and oil.

Sweet Potato Fries

$45 Half | $70 Full

Mixed Vegetables

$55 Half | $95 Full • Sautéed in garlic and oil.

Children’s Favorites

Pollo Fritte

$60 Half | $100 Full • Chicken cutlet strips with a side of ketchup & honey dijon.

Patatine Fritte

$40 Half | $65 Full • Idaho Potato, cut in strips with our special seasoning, fried to perfection.

Macaroni & Cheese

$50 Half | $85 Full • Spiral pasta with a mixture of cheeses topped off in the oven.

Mozzarella Fritte

$50 Half | $85 Full • Our fresh mozzarella, cut in sticks, breaded, fried to perfection.

Penne

$55 Half | $95 Full • Tossed in a fresh marinara, garlic & oil or butter sauce.

Ravioli

$60 Half | $100 Full • Cheese ravioli tossed in your choice of marinara, butter or garlic & oil.

Desserts & Extras

Dressings & Spreads

$6 - $12 ea.

Assorted Italian Cookie Tray

$35 - 1.5lb | $50 - 2.5lb | $82.50 - 5lb

Assorted Dessert Platter
$4.00/PP
Seasonal Fruit Platter
$55.00

Serves 12 to 15.

Seasonal Fruit Platter
$85.00

Serves 18 to 20.

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